Japanese Teppan

The Japanese Teppan concept offers a unique, interactive dining experience where skilled chefs cook on a flat iron griddle. Using fresh ingredients like seafood, steak, and vegetables, they craft flavorful dishes with precision. Combining culinary expertise, entertainment, and a social atmosphere, Teppan dining makes Japanese cuisine both immersive and delicious.

A Fusion of Danish and Japanese Cuisine

Teppan Restaurant offers a unique culinary fusion, blending the rich traditions of Danish cuisine with the delicate artistry of Japanese cooking. Located in the heart of Copenhagen, Teppan Restaurant provides a dining experience that harmonizes the flavours and techniques of both cultures.

Our chefs use the finest ingredients to craft innovative dishes that celebrate the best of Danish and Japanese gastronomy. From meticulously prepared sushi to reinvented Danish classics, every meal at Teppan is an exploration of taste and tradition. Join us at Teppan Restaurant for an unforgettable fusion dining experience where East meets West on your plate.